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Strawberry Delight Dessert Pie

Strawberry Delight Dessert Pie

Cost $12, save $8

Source: Recommended by CookPal

  • 240 Min
  • 12 Servings
  • $12

INGREDIENTS

  • Crust

    • 🍪 1 ½ cups graham cracker crumbs
    • 🍚 ¼ cup white sugar
    • 🧈 ⅓ cup butter, melted

  • Filling

    • 🧀 1 (8 ounce) package cream cheese
    • 🍚 ¼ cup white sugar
    • 🥛 2 tablespoons milk
    • 3 ½ cups frozen whipped topping, thawed

  • Topping

    • 🍓 2 pints fresh strawberries, sliced
    • 2 (3.4 ounce) packages instant vanilla pudding mix
    • 🥛 3 ½ cups milk

STEPS

1

In a medium bowl, mix graham cracker crumbs, 1/4 cup sugar, and melted butter until well blended. Press mixture into the bottom of a 9x13-inch pan. Chill in the freezer while you make the filling.

2

In a large bowl, beat cream cheese with 1/4 cup sugar and 2 tablespoons milk until smooth. Fold in half of whipped topping. Spread filling over crust.

3

Place strawberries in an even layer over the filling.

4

Prepare instant pudding as directed on the package, but using only 3 1/2 cups milk. Spread prepared pudding over strawberries.

5

Chill for 4 hours or overnight.

6

Before serving, spread remaining whipped topping over the pudding.

NUTRIENTS

Per 1 serving

🔥

371

Calories

  • 5
    Protein
  • 45
    Carbs
  • 20
    Fats

💡 Use a food processor to finely crush the graham crackers for a more uniform crust.Ensure the cream cheese is softened to avoid lumps in the filling.Refrigerating overnight will enhance the flavor and texture.For a fresher taste, use ripe and sweet strawberries.