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Strawberry Kiwi Yogurt Pops

Cool off with frozen pops that are fun to make! Mix different yogurt and fruit combinations to find your favorite.

  • 4 Servings
  • Less than $3.00

Ingredients

  • 1 cup low-fat vanilla yogurt
  • 1 kiwi
  • 4 large strawberries
  • 1 ice cube tray

Steps

1

Cut fruit into small pieces.

2

Mix fruit and yogurt.

3

Divide into 4 small paper cups (or 8 ice cubes) and place in popsicle sticks (or cut paper straws).

4

Freeze.

5

Enjoy as a frozen treat!

Ingredients

Serving Size:

NutrientsAmount
Total Calories69
Total Fat1 g
Saturated Fat1 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g
Linoleic Acid0 g
α-Linolenic Acid0 g
Omega 3 - EPA0 mg
Omega 3 - DHA0 mg
Cholesterol3 mg
Carbohydrates13 g
Dietary Fiber1 g
Total Sugars11 g
Added Sugars included4 g
Protein3 g
Minerals
Sodium41 mg
Vitamins
Vitamin A8 mcg RAE
Vitamin B60 mg
Vitamin B120.3 mcg
Vitamin C29 mg
Vitamin D0 mcg
Vitamin E0 mg
Vitamin K8 mcg
Folate16 mcg DFE
Thiamin0 mg
Riboflavin0.1 mg
Niacin0 mg
Choline12 mg

Source:

  • USDA Center for Nutrition Policy and Promotion