
Strawberry Tarts
Cost $10, save $20
Source: Recommended by CookPal
- 240 Min
- 12 Servings
- $10
Strawberry Tarts
Cost $10, save $20
Source: Recommended by CookPal
- 240 Min
- 12 Servings
- $10
INGREDIENTS
Pastry
- 12 (4-inch) prepared tart shells, baked
Sweeteners
- ⅔ cup white sugar
Thickening Agents
- 2 ½ tablespoons cornstarch
Seasonings
- 🧂 1 pinch salt
Liquid Ingredients
- 🍎 1 cup apple juice
Fruits
- 🍓 3 cups fresh strawberries, hulled
STEPS
Gather the ingredients.
To make the glaze: Blend sugar, cornstarch, and salt together; stir into apple juice. Cook over medium heat, stirring constantly, until smooth and thick. Allow to cool for 10 minutes.
Brush a small amount of glaze over the bottom of each pastry crust. Arrange strawberries on top of glaze, slicing if necessary to fit. Spoon remaining glaze carefully over strawberries, covering them well.
Chill strawberry tarts for 2 to 4 hours.
NUTRIENTS
Per 1 serving🔥
122
Calories
- 1Protein
- 24Carbs
- 3Fats
💡 Choose the ripest strawberries for the best flavor.Adding whipped cream on top enhances presentation and taste.Use pre-baked tart shells to save time.