
Sugar and Spice Cookies (from Better Baking Mix)
Use our Better Baking Mix for this quick and easy recipe. You can double the recipe if baking for a crowd.
- 18 Servings
- Less than $3.00
Sugar and Spice Cookies (from Better Baking Mix)
Use our Better Baking Mix for this quick and easy recipe. You can double the recipe if baking for a crowd.
- 18 Servings
- Less than $3.00
Ingredients
- 1 cup
- 1/2 cup brown sugar, packed
- 1 teaspoon cinnamon
- raisins
- 1/4 cup vegetable oil
- 1 egg
- 1/2 teaspoon vanilla
Steps
Wash hands with soap and water.
Preheat oven to 350 degrees F. Lightly grease baking sheet.
In a mixing bowl, combine baking mix, sugar, cinnamon, and raisins (optional). Stir to mix.
Put oil, egg, and vanilla in a small bowl. Beat with a fork to mix.
Add oil and egg mix to the dry ingredients.
Stir to combine. Dough will be thick.
Measure level tablespoons of dough. Drop on cookie sheet about 2 inches apart. Dough will spread 2 1/2 to 3-inch wide cookies as it bakes.
Bake 10 to 12 minutes or until edges start to turn brown. Be careful not to overbake.
Remove cookies from baking sheet while still warm.
Ingredients
Serving Size: 1 cookie, 1/18 of recipe
Nutrients | Amount |
---|---|
Total Calories | 83 |
Total Fat | 4 g |
Saturated Fat | 1 g |
Monounsaturated Fat | 1 g |
Polyunsaturated Fat | 1 g |
Linoleic Acid | 1 g |
α-Linolenic Acid | 0.2 g |
Omega 3 - EPA | 0 mg |
Omega 3 - DHA | 2 mg |
Cholesterol | 10 mg |
Carbohydrates | 12 g |
Dietary Fiber | 0 g |
Total Sugars | 8 g |
Added Sugars included | 6 g |
Protein | 1 g |
Minerals | |
Calcium | 24 mg |
Potassium | 53 mg |
Sodium | 36 mg |
Copper | 26 mcg |
Iron | 0 mg |
Magnesium | 6 mg |
Phosphorus | 28 mg |
Selenium | 3 mcg |
Zinc | 0 mg |
Vitamins | |
Vitamin A | 8 mcg RAE |
Vitamin B6 | 0 mg |
Vitamin B12 | 0.1 mg |
Vitamin C | 0 mg |
Vitamin D | 0 mcg |
Vitamin E | 0 mg |
Vitamin K | 4 mcg |
Folate | 11 mcg DFE |
Thiamin | 0 mg |
Riboflavin | 0 mg |
Niacin | 0 mg |
Choline | 11 mg |
Source:
- Washington State University Extension