
Sugar Cookie Bars
Cost $10, save $15
Source: Recommended by CookPal
- 30 Min
- 18 Servings
- $10
Sugar Cookie Bars
Cost $10, save $15
Source: Recommended by CookPal
- 30 Min
- 18 Servings
- $10
INGREDIENTS
Cookie Dough
- 🧈 1 cup unsalted butter at room temperature
- 🧂 2 cups white sugar
- 🥚 4 large eggs
- 2 teaspoons vanilla extract
- 🌾 5 cups all-purpose flour
- 🧂 1 teaspoon salt
- ½ teaspoon baking soda
Decorations
- 🍶 3 cups prepared frosting
STEPS
Preheat oven to 375 degrees F (190 degrees C). Line a 10x15-inch baking pan with parchment paper.
Place butter and sugar into the work bowl of a large stand mixer fitted with paddle attachment; mix on medium-high speed until butter and sugar are light and fluffy, 2 to 3 minutes.
Beat eggs into butter mixture one at a time, letting each egg blend in before adding the next. Beat in vanilla extract.
Whisk flour, salt, and baking soda together in a separate bowl. Gradually beat flour mixture into moist ingredients, blending each portion in before adding more. Spread dough into prepared pan.
Bake in the preheated oven until lightly golden brown and a toothpick inserted into the center comes out clean, 30 to 35 minutes. Let cool completely in pan.
Remove from pan and spread frosting over the top; cut into bars and serve.
NUTRIENTS
Per 1 serving🔥
531
Calories
- 6Protein
- 83Carbs
- 21Fats
💡 For extra flair, sprinkle sanding sugars or sprinkles on top of the frosting.Ensure butter is at room temperature for easier mixing.Let the bars cool completely before adding frosting to prevent it from melting.