CookPal AI
Summer Pizza

Summer Pizza

Cost $10, save $15

Source: Recommended by CookPal

  • 15 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Base

    • 1 pound pizza dough

  • Sauce & Cheese

    • 1/4 cup pesto
    • 1/3 cup shredded quesadilla cheese

  • Toppings

    • 10 thin slices zucchini
    • 10 slices squash
    • 1 slice red onion, diced
    • 🥓 1 strip bacon, chopped

  • Glaze

    • 1 tablespoon butter
    • 1 teaspoon Brazilian steak seasoning, or any seasoning you like

STEPS

1

Preheat a gas grill with all burners on High for 10 to 15 minutes. Shape pizza dough into a circle.

2

Reduce the flame on half of the grill burners to Low, to create areas of direct and indirect heat.

3

Carefully place dough onto the grill over direct heat. Close the cover. Let dough grill until the bottom is just barely cooked and shows char marks, 1 to 3 minutes.

4

Use tongs to flip pizza dough over; move to the indirect heat. Brush dough with pesto. Sprinkle with cheese. Scatter on zucchini, summer squash, red onion, and bacon.

5

Grill until cheese is melted, about 3 minutes. Carefully remove pizza from the grill.

6

Optional: Brush crust edges with butter glaze and place pizza under the oven broiler, until golden.

NUTRIENTS

Per 1 serving

🔥

433

Calories

  • 12
    Protein
  • 57
    Carbs
  • 17
    Fats

💡 For a vegan option, substitute bacon with plant-based alternatives and cheese with vegan cheese.If you don’t have a grill, you can bake the pizza in the oven at 450°F for 12-15 minutes.You can use store-bought pizza dough to save time.Brush edges with olive oil instead of butter for a healthier glaze option.