CookPal AI
recipe image

Sweet and Savory Chicken Sauté

Cost $8, save $12

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main

    • 🍗 1 piece (250g) chicken thigh
    • 1 tsp vegetable oil

  • Sweet and Savory Sauce

    • 1/2 tbsp sake
    • 🧂 1/2 tbsp sugar
    • 1/2 tbsp soy sauce
    • 1/2 tbsp oyster sauce
    • 🍅 1/2 tbsp ketchup

STEPS

1

Cut the chicken thigh into bite-sized pieces.

2

Mix all sauce ingredients (sake, sugar, soy sauce, oyster sauce, ketchup) in a bowl.

3

Heat vegetable oil in a pan over medium heat and place the chicken skin-side down. Cook for 1–2 minutes until browned.

4

Flip the chicken and cook for another 1–2 minutes. Cover the pan and reduce to low heat, cooking for 2–3 minutes until fully cooked.

5

Add the sauce to the pan and coat the chicken evenly.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 25g
    Protein
  • 10g
    Carbs
  • 20g
    Fats

💡 Tips

Pair with steamed rice for a complete meal.Use chicken breast for a leaner option.Adjust sugar and ketchup for desired sweetness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.