CookPal AI
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Sweet and Spicy Stir-fried Chicken

Cost $12, save $8

Source: Recommended by CookPal

  • 20 Min
  • 2 Servings
  • $12

INGREDIENTS

  • Seasonings

    • 2 tbsp soy sauce
    • 1 tbsp gochujang (Korean red chili paste)
    • 🧂 1 tbsp sugar
    • 🧄 1 tsp minced garlic
    • 1 tsp sesame oil

  • Main Ingredients

    • 🍗 200g chicken breast
    • 🧅 1/2 onion, sliced
    • 2 stalks green onion, chopped

STEPS

1

Heat sesame oil in a large pan and stir-fry chicken breast over medium heat.

2

When the chicken is halfway cooked, add sliced onion and green onion.

3

Prepare the sauce by mixing gochujang, soy sauce, sugar, and minced garlic, then add it to the pan.

4

When the sauce is well combined with the chicken and cooked, turn off the heat and transfer to a plate.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 35g
    Protein
  • 15g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

It tastes even better when served with rice.Adjust the amount of gochujang if you want to control the spiciness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.