CookPal AI
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Sweet and Tangy Spicy Cold Ramen

Cost $5, save $8

Source: Recommended by CookPal

  • 10 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍜 1 pack ramen noodles
    • 🥒 1 cucumber, julienned (optional)
    • 🥬 1/2 cup shredded cabbage (optional)
  • Sauce

    • 5 tbsp gochujang
    • đź§‚ 2 tbsp sugar
    • 🍶 1.5 tbsp vinegar
    • đź§‚ 1 tbsp soy sauce
    • đź§„ 1/2 tbsp minced garlic
    • 1 tbsp sesame oil

STEPS

1

Shred the cabbage into thin slices.

2

Peel and julienne the cucumber.

3

Mix all the sauce ingredients in a bowl until well combined.

4

Cook the ramen noodles according to the package instructions, then rinse thoroughly under cold water.

5

Combine the noodles, cabbage, and sauce in a bowl and mix well. Add toppings as desired.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 10g
    Protein
  • 60g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

For extra protein, add a boiled egg or some grilled chicken.You can adjust the spiciness by reducing the amount of gochujang.This dish pairs well with dumplings or other Korean side dishes.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.