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Sweet Barbeque Beans

Sweet Barbeque Beans

Cost $15, save $20

Source: Recommended by CookPal

  • 80 Min
  • 10 Servings
  • $15

INGREDIENTS

  • Meat

    • 6 strips bacon, chopped
    • 1 pound ground beef

  • Beans

    • 2 (16 ounce) cans baked beans with pork
    • 1 (15.5 ounce) can navy beans, rinsed and drained
    • 1 (15 ounce) can kidney beans, rinsed and drained

  • Condiments & Sauces

    • ¾ cup ketchup
    • ¾ cup packed brown sugar
    • 3 tablespoons distilled white vinegar
    • 2 tablespoons honey garlic sauce
    • 2 tablespoons sweet and sour sauce

  • Seasonings

    • 1 teaspoon onion powder
    • 1 teaspoon garlic salt
    • 1 teaspoon ground mustard
    • 1 teaspoon Worcestershire sauce

STEPS

1

Cook bacon in a large skillet until crisp. Drain on paper towels; set aside. Crumble ground beef into the skillet; cook and stir until no longer pink. Drain off grease. Transfer ground beef and bacon to a slow cooker; stir to combine.

2

Stir in baked beans, navy beans, kidney beans, ketchup, brown sugar, vinegar, honey garlic sauce, sweet and sour sauce, onion powder, garlic salt, ground mustard, and Worcestershire sauce until combined.

3

Cover slow cooker. Cook on High for 1 hour.

NUTRIENTS

Per 1 serving

🔥

388

Calories

  • 21
    Protein
  • 57
    Carbs
  • 10
    Fats

💡 For a smoky flavor, use smoked bacon and consider adding a hint of liquid smoke.You can adjust the sweetness level by reducing the amount of brown sugar or sweet and sour sauce.Leftovers store well in the fridge and can be easily reheated for a meal prep-friendly option.