
Sweet Potato Casserole with Marshmallows
Cost $10, save $15
Source: Recommended by CookPal
- 40 Min
- 8 Servings
- $10
Sweet Potato Casserole with Marshmallows
Cost $10, save $15
Source: Recommended by CookPal
- 40 Min
- 8 Servings
- $10
INGREDIENTS
Main Ingredients
- 🍠 5 sweet potatoes, peeled and sliced
- ½ cup packed brown sugar
- 🧈 ¼ cup butter or margarine
- 🍊 3 tablespoons orange juice
- 1 pinch ground cinnamon
- 🍬 1 (10.5 ounce) package miniature marshmallows
STEPS
Gather all ingredients, and preheat the oven to 350 degrees F (175 degrees C).
Place sweet potatoes in a large saucepan with enough water to cover. Bring to a boil and cook until tender, about 15 minutes. Remove from heat, drain, and mash.
Place mashed sweet potatoes in a large bowl. Add brown sugar, butter, orange juice, and cinnamon; mix with an electric mixer until blended.
Spread evenly into a 9x13-inch baking dish. Sprinkle marshmallows over top.
Bake in the preheated oven until casserole is heated through and marshmallows are puffed and golden brown, 25 to 30 minutes.
Serve and enjoy!
NUTRIENTS
Per 1 serving🔥
267
Calories
- 2Protein
- 60Carbs
- 3Fats
💡 You can prepare the casserole ahead of time and bake before serving to save time during holidays.For an even sweeter and gooier topping, broil for an extra 1-2 minutes after baking.Add chopped pecans on top for added crunch and flavor!