CookPal AI
recipe image

Sweet Potato Glutinous Rice Pancakes

Cost $5, save $10

Source: Recommended by CookPal

  • 60 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍠 2-3 sweet potatoes
    • 5 tbsp glutinous rice flour
    • 🧂 2 tbsp brown sugar
    • 🌰 A few pine nuts for garnish

STEPS

1

Wash the sweet potatoes and peel them using a peeler.

2

Cut the large sweet potatoes into smaller pieces and boil them until soft.

3

Place the boiled sweet potatoes in a bowl. Use approximately 2-3 medium-sized sweet potatoes.

4

Add 2 tbsp of brown sugar to the mashed sweet potatoes and mix well.

5

Add 5 tbsp of glutinous rice flour to the mixture and stir until a dough forms.

6

Shape the dough into round pancake shapes and garnish with pine nuts.

7

Cook the pancakes on low heat until golden brown on both sides.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 3g
    Protein
  • 50g
    Carbs
  • 2g
    Fats

đź’ˇ Tips

Serve warm for the best texture and flavor.You can substitute brown sugar with honey or maple syrup for a different taste.Store leftovers in an airtight container and reheat in a pan.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.