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Sweet Potato Pie from Eagle Brand

Sweet Potato Pie from Eagle Brand

Cost $8.5, save $5

Source: Recommended by CookPal

  • 65 Min
  • 8 Servings
  • $8.5

INGREDIENTS

  • Main

    • 🍠 1 pound sweet potatoes, peeled and cut into chunks
    • 🧈 ¼ cup butter or margarine
    • 1 (14 ounce) can sweetened condensed milk
    • 🥚 2 large eggs
    • 1 teaspoon grated orange zest
    • 1 teaspoon vanilla extract
    • 🌰 1 teaspoon ground cinnamon
    • 1 teaspoon ground nutmeg
    • 🧂 ¼ teaspoon salt
    • 1 (9 inch) pie shell, unbaked

STEPS

1

Place sweet potatoes into a large pot and cover with salted water; bring to a boil. Reduce the heat to medium-low and simmer until tender, about 20 minutes.

2

While the potatoes are cooking, preheat the oven to 350 degrees F (175 degrees C).

3

Drain potatoes and place into a large mixing bowl. Add butter and beat with an electric mixer until smooth. Mix in condensed milk, eggs, orange zest, vanilla, cinnamon, nutmeg, and salt until smooth; pour into pie shell.

4

Bake in the preheated oven until the surface is firm except for a small spot in the center that will jiggle when the pan is gently shaken, about 40 minutes. Let cool before serving.

NUTRIENTS

Per 1 serving

🔥

461

Calories

  • 6
    Protein
  • 38
    Carbs
  • 20
    Fats

💡 To make peeling sweet potatoes easier, you can boil them briefly before peeling.Ensure the pie cools completely to let the filling set before slicing.Serve with whipped cream or a scoop of vanilla ice cream for added flavor.