CookPal AI
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Sweet Simmered Fried Tofu

Cost $5, save $10

Source: Recommended by CookPal

  • 30 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredient

    • 4 pieces fried tofu (80g)

  • Seasoning

    • 🍬 2 tbsp sugar
    • 🧂 2 tbsp soy sauce
    • 1/3 tsp dashi powder
    • 💧 150 ml water

STEPS

1

Boil water in a pot and add the fried tofu. Turn over occasionally and boil for 1–2 minutes over medium heat. Drain and pat dry with paper towels. Cut each piece in half along the longer side.

2

Wash the pot lightly and add the seasoning ingredients (☆). Heat over medium heat until boiling. Add the fried tofu, cover with a drop lid, and simmer over low heat for about 15 minutes.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 8g
    Protein
  • 12g
    Carbs
  • 10g
    Fats

💡 Tips

Serve as a topping for udon noodles or use in inari sushi for a versatile dish.Make in advance and store in the fridge for up to 3 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.