CookPal AI
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Taco Salad III

Cost $15, save $20

Source: Recommended by CookPal

  • 15 Min
  • 8 Servings
  • $15

INGREDIENTS

  • Protein

    • 16 ounces lean ground beef
    • 1 (1.25 ounce) package taco seasoning mix

  • Vegetables

    • 1 head iceberg lettuce, shredded
    • 🧅 1 red onion, sliced
    • 🧅 1 bunch green onions, chopped
    • 🍅 2 large tomatoes, chopped
    • 🥑 1 avocado - peeled, pitted, and cubed

  • Beans

    • 1 (15 ounce) can pinto beans, drained
    • 1 (15 ounce) can kidney beans, drained

  • Cheese / Dairy

    • 🧀 8 ounces shredded Cheddar cheese

  • Crunchy Topping

    • 🌽 1 (16 ounce) package corn chips

  • Sauce / Dressing

    • 1 (16 ounce) bottle Catalina salad dressing

STEPS

1

Prepare the ground beef as directed by taco seasoning package and set aside.

2

In a large bowl, combine the beef mixture, lettuce, red onion, green onion, pinto beans, kidney beans, tomatoes, avocado and cheese. Mix well.

3

Before serving, add the corn chips and enough dressing to coat. Mix well and serve immediately.

NUTRIENTS

Per 1 serving

🔥

945

Calories

  • 27g
    Protein
  • 76g
    Carbs
  • 61g
    Fats

💡 Tips

Add corn chips and dressing only before serving to maintain crunchiness.You can substitute lean ground beef with turkey or a plant-based protein for a healthier version.For extra flavor, sprinkle in some spicy chili flakes.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.