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Tamagoyaki (Japanese Sweet Omelet)

Tamagoyaki (Japanese Sweet Omelet)

Cost $1.5, save $3

Source: Recommended by CookPal

  • 5 Min
  • 1 Servings
  • $1.5

INGREDIENTS

  • Condiments

    • 💧 1 tablespoon water
    • 🧂 1 teaspoon soy sauce
    • 🧁 ½ teaspoon white sugar

  • Protein

    • 🥚 1 egg

STEPS

1

Mix water, soy sauce, and sugar together in a small bowl until sugar is dissolved. Add egg and beat until egg mixture is combined.

2

Heat skillet over medium heat until a drop of water evaporates almost immediately. Pour egg mixture into pan. Cook until the bottom of the omelet has solidified, 3 to 5 minutes.

3

Flip and fold omelet into a square and transfer to a plate.

NUTRIENTS

Per 1 serving

🔥

82

Calories

  • 7
    Protein
  • 3
    Carbs
  • 5
    Fats

💡 Use a non-stick skillet to ensure easy flipping of the omelet.Adjust the sugar and soy sauce according to personal taste preferences.Serve with a small side of rice or vegetables for a more complete meal.