CookPal AI
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Teriyaki Chicken

Cost $12, save $6

Source: Recommended by CookPal

  • 25 Min
  • 2 Servings
  • $12

INGREDIENTS

  • Meat

    • 🍗 Chicken thigh 200g

  • Seasonings

    • 🧂 Soy sauce 2 tbsp
    • 🍬 Sugar 1 tbsp
    • Mirin 1 tbsp
    • Grated ginger 1 tsp

STEPS

1

Cut chicken thigh into bite-size pieces.

2

Heat a frying pan on medium heat and cook the chicken starting with the skin side.

3

Once browned, flip the chicken and cook lightly.

4

Add all the seasonings and cook while stirring to coat the chicken with the sauce.

NUTRIENTS

Per 1 serving

🔥

270

Calories

  • 30g
    Protein
  • 10g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

You can increase the amount of sauce slightly for more flavor.Serve with white rice or sautéed vegetables for a more satisfying dish.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.