CookPal AI
recipe image

Teriyaki Chicken Drumettes

Cost $8, save $12

Source: Recommended by CookPal

  • 20 Min
  • 4 Servings
  • $8

INGREDIENTS

  • Main

    • 🍗 8 chicken drumettes (480g)
    • 1 tbsp potato starch
    • 1 tbsp salad oil
  • Seasoning

    • 2 tbsp sake
    • 2 tbsp mirin
    • 🍬 1/2 tbsp sugar
    • đź§‚ 2 tbsp soy sauce

STEPS

1

Place chicken drumettes and potato starch into a plastic bag. Shake well to coat evenly.

2

Heat salad oil in a frying pan over medium heat. Arrange the chicken drumettes and cook until browned. Flip them, cover with a lid, and steam-fry on low heat for about 10 minutes.

3

Add the seasoning ingredients (sake, mirin, sugar, soy sauce) and simmer while coating the chicken until the sauce thickens.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 25g
    Protein
  • 10g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

You can add chili peppers during simmering for a spicy kick.Sprinkle toasted sesame seeds on top for added flavor and texture.Serve with steamed rice to complement the savory sauce.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.