Texas Cowboy Baked Beans

Name: Texas Cowboy Baked Beans
Total time: 120 min
Yield: 12 Servings
Ingredients: 🥩 1 pound ground beef; 4 (16 ounce) cans baked beans with pork; 1 (4 ounce) can canned chopped green chile peppers; 🧅 1 small Vidalia onion, peeled and chopped; 1 cup barbeque sauce; ½ cup brown sugar; 1 tablespoon garlic powder; 1 tablespoon chili powder; 3 tablespoons hot pepper sauce (e.g. Tabasco™), or to taste

Cost $15, save $25

Source: Recommended by CookPal

120 Min
12 Servings
$15

Texas Cowboy Baked Beans

Cost $15, save $25

Source: Recommended by CookPal

120 Min
12 Servings
$15

INGREDIENTS

Protein
- 🥩 1 pound ground beef
Beans
- 4 (16 ounce) cans baked beans with pork
Vegetables
- 1 (4 ounce) can canned chopped green chile peppers
- 🧅 1 small Vidalia onion, peeled and chopped
Condiments and Spices
- 1 cup barbeque sauce
- ½ cup brown sugar
- 1 tablespoon garlic powder
- 1 tablespoon chili powder
- 3 tablespoons hot pepper sauce (e.g. Tabasco™), or to taste

STEPS

In a skillet over medium heat, brown the ground beef until no longer pink; drain fat, and set aside.

In a 3 1/2 quart or larger slow cooker, combine the ground beef, baked beans, green chiles, onion and barbeque sauce. Season with brown sugar, garlic powder, chili powder and hot pepper sauce.

Cook on HIGH for 2 hours, or low for 4 to 5 hours, then serve.

NUTRIENTS

Per 1 serving

🔥

360

Calories

15
Protein
50
Carbs
12
Fats

💡 For extra depth of flavor, sauté the onions before adding them to the slow cooker.Adjust the amount of hot pepper sauce to suit your spice tolerance.Serve with cornbread or over steamed rice for a complete meal.