CookPal AI
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Thai Mango Sticky Rice

Cost $10, save $5

Source: Recommended by CookPal

  • 30 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Rice and Fruit

    • 1 cup of glutinous rice
    • 🥭 2 ripe mangoes sliced
    • 1 cup of coconut milk
    • 1/4 cup of sugar
    • 🧂 1/4 teaspoon of salt

STEPS

1

Wash the rice and soak it in water for an hour.

2

Steam the rice for 20 minutes or boil it in a pot.

3

Heat the coconut milk, sugar, and salt in a saucepan.

4

Mix the cooked rice with the warm coconut milk mixture and let it rest for 15 minutes.

5

Place the rice on a serving plate and garnish with mango slices.

NUTRIENTS

Per 1 serving

🔥

390

Calories

  • 5g
    Protein
  • 80g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Avoid overheating the coconut milk.Use sweet and ripe mangoes for better taste.You can prepare this dessert in advance and store it in the fridge.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.