CookPal AI
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Thanksgiving Cheese Ball

Cost $10, save $15

Source: Recommended by CookPal

  • 240 Min
  • 8 Servings
  • $10

INGREDIENTS

  • Dairy

    • 🥛 8 ounces cream cheese
    • 🧀 4 ounces sharp Cheddar cheese
    • 🧀 2 ounces crumbled blue cheese

  • Vegetables

    • 🧅 2 tablespoons grated onion
    • 🧄 1 clove garlic, minced

  • Condiments

    • 4 dashes Worcestershire sauce
    • 1 (2.25 ounce) can green olives

  • Nuts

    • ½ cup chopped pecans

STEPS

1

In a food processor, mix the cream cheese, Cheddar cheese, blue cheese, onion, garlic, and Worcestershire sauce. Process until well blended. Add olives, and pulse into small chunks.

2

Shape the mixture into a ball, and roll in the chopped pecans to coat.

3

Wrap in plastic, and chill at least 4 hours in the refrigerator.

NUTRIENTS

Per 1 serving

🔥

243

Calories

  • 8g
    Protein
  • 3g
    Carbs
  • 23g
    Fats

đź’ˇ Tips

Double the recipe and freeze one portion for a quick appetizer for New Year's or other occasions.Serve with a variety of crunchy crackers for better texture contrast.Allow the cheese ball to soften slightly at room temperature for easier spreading.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.