CookPal AI
The Best Meatballs You'll Ever Have

The Best Meatballs You'll Ever Have

Cost $10, save $15

Source: Recommended by CookPal

  • 20 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Meat

    • 1 pound lean ground beef

  • Dry ingredients

    • ¾ cup crushed seasoned croutons
    • 1 teaspoon red pepper flakes
    • 1 teaspoon Cajun seasoning

  • Vegetables & Aromatics

    • 🧅 ¼ cup chopped sweet onion
    • 🧄 2 cloves garlic, chopped

  • Liquids & Condiments

    • 3 tablespoons Worcestershire sauce
    • 1 tablespoon prepared yellow mustard
    • 1 teaspoon extra virgin olive oil

  • Other

    • 🥚 1 large egg, lightly beaten
    • 🧈 1 tablespoon butter

STEPS

1

Gather all ingredients.

2

Mix ground beef, croutons, sweet onion, egg, garlic, Worcestershire sauce, mustard, red pepper flakes, and Cajun seasoning in a large bowl until well combined.

3

Form mixture into meatballs by hand.

4

Melt butter in olive oil in a skillet over medium heat.

5

Place meatballs in the hot skillet. Cook, turning constantly, until desired doneness is reached, about 20 minutes.

NUTRIENTS

Per 1 serving

🔥

336

Calories

  • 23
    Protein
  • 10
    Carbs
  • 23
    Fats

💡 For even cooking, make sure all meatballs are roughly the same size.Serve with spaghetti for a classic pairing or use BBQ sauce and rice for a creative twist.Use an instant-read thermometer to ensure the meatballs cook to at least 165°F for safety.