CookPal AI
The Bosnian Pot

The Bosnian Pot

Cost $20, save $25

Source: Recommended by CookPal

  • 180 Min
  • 10 Servings
  • $20

INGREDIENTS

  • Meat

    • 2 1/4 pounds beef stew meat

  • Vegetables

    • 1 head cabbage
    • 2 1/2 large carrots
    • 🍅 3 1/2 large fresh tomatoes
    • 🥔 3 1/2 large potatoes
    • 🧅 2 medium onions
    • 🧄 2 garlic cloves
    • 2 green peppers

  • Seasoning

    • 1/2 tablespoon vegetable oil
    • 1/2 tablespoon vinegar
    • salt and pepper to taste

STEPS

1

Wash hands with soap and water.

2

Chop all the vegetables.

3

Combine with the meat and seasonings in a large pot.

4

Add enough water to completely cover the mixture and add the oil and vinegar.

5

Cook, covered, for two to three hours on low heat until everything is well done.

NUTRIENTS

Per 1 serving

🔥

169

Calories

  • 6
    Protein
  • 35
    Carbs
  • 1
    Fats

💡 Serve with whole wheat pita bread for added texture and flavor.Frozen or canned vegetables can be used to reduce costs without significant impact on flavor.For additional flavor, consider garnishing with fresh parsley or a drizzle of olive oil before serving.