CookPal AI
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Toast and Scrambled Eggs

Cost $3, save $4

Source: Recommended by CookPal

  • 10 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Main Ingredients

    • 🍞 2 slices of bread
    • 🥚 2 eggs
    • 🥛 1 tablespoon of milk

  • Seasonings

    • 🧂 A pinch of salt
    • 🧈 1 teaspoon of butter

STEPS

1

Crack the eggs into a bowl, add milk, and whisk well.

2

Preheat a pan over low heat and melt the butter.

3

Pour in the egg mixture and gently stir with a wooden spatula as it cooks.

4

Toast the bread in a toaster and serve with scrambled eggs.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 10g
    Protein
  • 30g
    Carbs
  • 8g
    Fats

💡 Tips

Adding a little milk makes the scrambled eggs softer.You can use croissants or baguettes instead of toast.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.