CookPal AI
recipe image

Tofu Ham Sandwich

Cost $5, save $10

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥢 200g tofu, sliced thinly
    • 🍖 150g canned ham, sliced thinly
    • 🌾 1/4 cup flour or pancake mix
    • 🥚 2 eggs, beaten
    • 🌿 1 tsp parsley powder
    • 2 tbsp cooking oil

STEPS

1

Slice tofu thinly and set aside.

2

Slice canned ham thinly and prepare.

3

Coat ham slices with flour or pancake mix.

4

Stack tofu, ham, and tofu in layers.

5

Beat eggs, remove chalaza, and mix with parsley powder.

6

Coat the tofu-ham stack with flour.

7

Dip the coated stack into the egg mixture.

8

Heat a pan, add cooking oil, and pan-fry the stack until golden brown.

9

Serve the Tofu Ham Sandwich warm.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 20g
    Protein
  • 15g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

Use firm tofu for better texture.Add a pinch of salt to the egg mixture for enhanced flavor.Serve with a side of fresh salad for a balanced meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.