Tofu Vegetable Soup

Name: Tofu Vegetable Soup
Total time: 20 min
Yield: 2 Servings
Ingredients: 💧 3 cups of water; 🧅 1/2 onion (sliced); 🥔 1 potato (sliced); 🍢 1 block of tofu (diced)

Cost $6, save $4

Source: Recommended by CookPal

20 Min
2 Servings
$6

Tofu Vegetable Soup

Cost $6, save $4

Source: Recommended by CookPal

20 Min
2 Servings
$6

INGREDIENTS

Main Ingredients
- 💧 3 cups of water
- 🧅 1/2 onion (sliced)
- 🥔 1 potato (sliced)
- 🍢 1 block of tofu (diced)

STEPS

Boil water in a pot.

Add the potato and onion, and boil for 10 minutes.

Add the tofu and boil for an additional 5 minutes.

Serve immediately in a bowl.

NUTRIENTS

Per 1 serving

🔥

230

Calories

8g
Protein
35g
Carbs
3g
Fats

💡 Tips

If you want a simple flavor, just use salt and pepper.Feel free to add other vegetables from the fridge.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.