
Tomato and Vegetable Omelette
Cost $7, save $8
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $7
Tomato and Vegetable Omelette
Cost $7, save $8
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $7
INGREDIENTS
Basic Ingredients
- 🥚 4 eggs
- 🍅 1 tomato (diced)
- 🧅 1/2 onion (chopped)
- 🥕 1/3 carrot (chopped)
Seasonings and Additional Ingredients
- 🥛 1/4 cup milk
- 🧀 50g cheese (grated)
- 🧈 1 tablespoon butter
- 🧂 1 teaspoon salt
- A pinch of pepper
STEPS
Crack the eggs into a bowl, add milk, then mix well and season with salt and pepper.
Melt butter in a pan, then sauté the onion and carrot until cooked.
Add the tomato to the pan and cook lightly before lowering the heat.
Pour the egg mixture evenly into the pan and sprinkle cheese on top.
Cook the omelette gently over low heat until soft, then fold it in half to finish.
NUTRIENTS
Per 1 serving🔥
320
Calories
- 18gProtein
- 8gCarbs
- 22gFats
💡 Tips
Serve it with fresh salad like lettuce or cucumber.Add other vegetables or herbs inside the omelette for diverse flavors.Store leftover ingredients in the fridge for a quick breakfast the next day.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.