CookPal AI
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Tomato Egg Drop Soup

Cost $3, save $5.5

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Main Ingredients

    • 🥚 1 egg
    • 🍅 1 tomato

  • Seasoning

    • 2 cups of water
    • 🧂 1 teaspoon salt
    • 1/2 teaspoon pepper
    • 1 teaspoon starch

STEPS

1

Wash and dice the tomato; beat the egg in a bowl and mix well; dissolve starch in a small amount of water to make starch water.

2

Pour 2 cups of water into a pot, bring to a boil, then add the tomato and cook until soft.

3

Add salt and pepper to season, then pour the starch water into the pot and stir evenly to slightly thicken the soup.

4

Slowly pour in the egg mixture, gently stir with chopsticks to form egg ribbons, and turn off the heat when it boils.

NUTRIENTS

Per 1 serving

🔥

90

Calories

  • 6g
    Protein
  • 8g
    Carbs
  • 2g
    Fats

đź’ˇ Tips

You can use cornstarch or potato starch to enhance the texture of the soup.Control the water flow in the pot when adding egg mixture to create beautiful egg ribbons.You can sprinkle some chopped green onion to enhance the flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.