CookPal AI
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Tomato Egg Stir-fry

Cost $2.5, save $10

Source: Recommended by CookPal

  • 10 Min
  • 2 Servings
  • $2.5

INGREDIENTS

  • Basic Ingredients

    • 🥚 3 eggs
    • 🍅 2 medium-sized tomatoes
    • 🧂 1 teaspoon of salt
    • 🍯 1/2 teaspoon of sugar
    • 1 tablespoon of olive oil

STEPS

1

Add eggs to a bowl, mix with a pinch of salt, and whisk thoroughly.

2

Cut tomatoes into small pieces and set aside.

3

Heat olive oil in a pan, pour in the egg mixture, and make scrambled eggs. Remove from the pan once cooked about 70% and set aside.

4

In the same pan, add tomatoes and cook on low heat, then add sugar and salt to adjust the taste.

5

Add the cooked eggs back into the pan and stir-fry quickly with the tomatoes for about 1 minute.

NUTRIENTS

Per 1 serving

🔥

240

Calories

  • 12g
    Protein
  • 8g
    Carbs
  • 14g
    Fats

đź’ˇ Tips

This dish is an easy yet nutritious option for a complete meal.It tastes better when served warm, but can also be stored in the fridge and reheated.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.