Tomato Salt Koji Marinade

Name: Tomato Salt Koji Marinade
Total time: 5 min
Yield: 1 Servings
Ingredients: 🍅 1 tomato (200g); 1 tbsp salt koji; 🍬 1/2 tsp sugar; 🍶 1 tsp vinegar; 1/2 tbsp olive oil

Cost $3.5, save $5

Source: Recommended by CookPal

5 Min
1 Servings
$3.5

Tomato Salt Koji Marinade

Cost $3.5, save $5

Source: Recommended by CookPal

5 Min
1 Servings
$3.5

INGREDIENTS

Vegetable
- 🍅 1 tomato (200g)
Marinade
- 1 tbsp salt koji
- 🍬 1/2 tsp sugar
- 🍶 1 tsp vinegar
- 1/2 tbsp olive oil

STEPS

Remove the stem from the tomato and cut it in half lengthwise. Slice each half into wedges and then cut them in half again.

In a bowl, mix the marinade ingredients (salt koji, sugar, vinegar, olive oil). Add the tomato pieces and toss to coat evenly.

NUTRIENTS

Per 1 serving

🔥

Calories

1g
Protein
6g
Carbs
5g
Fats

💡 Tips

Use ripe tomatoes for the best flavor.This dish pairs well with grilled meats or as a refreshing side for heavier meals.You can prepare this ahead of time and store it in the fridge for up to a day.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.