CookPal AI
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Tomato Scrambled Eggs

Cost $5, save $10

Source: Recommended by CookPal

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥚 2 eggs
    • 🍅 2 tomatoes

  • Seasoning

    • 🧂 1 teaspoon salt
    • 1 tablespoon olive oil

STEPS

1

Wash the tomatoes and chop them into small pieces, set aside.

2

Beat the eggs and mix well with a pinch of salt.

3

Heat the pan with olive oil, pour in the eggs and stir-fry until half-cooked, then set aside.

4

Add a little olive oil to the pan again, stir-fry the tomatoes.

5

Add the half-cooked eggs to the pan, mix with the tomatoes evenly, season and complete.

NUTRIENTS

Per 1 serving

🔥

180

Calories

  • 12g
    Protein
  • 10g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Can be served with white rice for a balanced diet.Choose ripe tomatoes to make a richer sauce.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.