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Tuna Apple Salad

Pita bread stuffed with salad greens, tuna, veggies, and fruit makes an easy and flavorful lunch or dinner.

  • 4 Servings
  • $3.00 - $5.99

Ingredients

  • 1 can tuna, packed in water
  • 2 tablespoons red onions
  • 1 medium apple
  • 1 cup celery
  • 1 cup golden raisins
  • 5 tablespoons light Italian dressing
  • 2 cups salad greens
  • 2 pita bread, whole wheat

Steps

1

Wash hands with soap and water.

2

In a small bowl, stir together tuna, onion, apple, celery, raisins, and 2 tablespoons of dressing.

3

In another bowl, toss together salad greens with remaining dressing.

4

Carefully open pita breads and fill with equal amounts of greens and tuna salad.

Ingredients

Serving Size: 1/2 pita, 1/4 of recipe (221g)

NutrientsAmount
Total Calories276
Total Fat2 g
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat1 g
Linoleic Acid0 g
α-Linolenic Acid0 g
Omega 3 - EPA23 mg
Omega 3 - DHA161 mg
Cholesterol30 mg
Carbohydrates49 g
Dietary Fiber5 g
Total Sugars28 g
Added Sugars included1 g
Protein20 g
Minerals
Calcium67 mg
Potassium665 mg
Sodium533 mg
Copper280 mcg
Iron3 mg
Magnesium59 mg
Phosphorus230 mg
Selenium69 mcg
Zinc1 mg
Vitamins
Vitamin A99 mcg RAE
Vitamin B60.5 mg
Vitamin B122.2 mg
Vitamin C6 mg
Vitamin D1 mcg
Vitamin E1 mg
Vitamin K63 mcg
Folate56 mcg DFE
Thiamin0.2 mg
Riboflavin0.2 mg
Niacin10 mg
Choline41 mg

Source:

  • Discover the Secret to Healthy Living
  • California Department of Health Services
  • California Children’s 5-A-Day Power Play Campaign