Tuna Bloodline Preparation
Cost $5, save $10
Source: Recommended by CookPal
- 60 Min
- 0 Servings
- $5
Tuna Bloodline Preparation
Cost $5, save $10
Source: Recommended by CookPal
- 60 Min
- 0 Servings
- $5
INGREDIENTS
Fish
- 🐟 100g tuna bloodline
STEPS
Place the tuna bloodline in a bowl and cover it with water (amount not specified). Let it sit for 10–15 minutes.
Replace the water and repeat the soaking process for another 10–15 minutes. Perform this step a total of 4 times.
Drain the water and pat the tuna bloodline dry using kitchen paper.
NUTRIENTS
Per 1 serving🔥
120
Calories
- 25gProtein
- 0gCarbs
- 2gFats
💡 Tips
This preparation method reduces the strong taste of the tuna bloodline, making it suitable for dishes like fried or simmered recipes.You can use this prepared tuna bloodline in various recipes such as karaage (Japanese fried chicken) or stews.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.