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Tuna Quesadillas

Tuna Quesadillas

Cost $4.5, save $5

Source: Recommended by CookPal

  • 10 Min
  • 4 Servings
  • $4.5

INGREDIENTS

  • Main

    • 🐟 1 can tuna fish, packed in water
    • 🥫 1 tablespoon light mayonnaise
    • 🌮 4 flour tortillas
    • 🧀 1/2 cup cheddar cheese, low-fat

STEPS

1

Wash hands with soap and water.

2

Mix tuna with the mayonnaise in a bowl until evenly combined.

3

Lay a tortilla flat, spread the tuna mixture evenly onto half of the tortilla, and sprinkle cheddar cheese on top.

4

Fold the tortilla in half to cover the mixture.

5

Cook each quesadilla: Heat in a microwave for 1-2 minutes or cook on the stove in a nonstick pan over medium heat for 2 minutes per side until cheese melts.

6

Cut the quesadilla into wedges and serve warm.

NUTRIENTS

Per 1 serving

🔥

229

Calories

  • 16
    Protein
  • 27
    Carbs
  • 6
    Fats

💡 For extra flavor, add a pinch of paprika or a sprinkle of chopped green onions to the tuna mixture.Make it healthier by using whole-grain tortillas and reducing the cheese amount.Serve with a side salad or fresh apple slices for a more balanced meal.This recipe is adaptable; you can swap cheddar cheese for mozzarella or Swiss cheese.