
Tuna Salad on Greens
Cost $10, save $5
Source: Recommended by CookPal
- 10 Min
- 4 Servings
- $10
Tuna Salad on Greens
Cost $10, save $5
Source: Recommended by CookPal
- 10 Min
- 4 Servings
- $10
INGREDIENTS
Greens
- 4 cups romaine lettuce
Vegetables
- 🍅 1 tomato
- 🧅 1/4 red onion
- 🥕 1 carrot
- 1/4 cup celery
- 1/4 cup green onion
Protein
- 🐟 6 ounces tuna, canned in water
Dressing
- 1 tablespoon olive oil
- 3 tablespoons vinegar
- 1 teaspoon Italian seasoning
- 1 dash black pepper
Binders
- 1/3 cup mayonnaise, low-fat
Sides
- 4 whole grain crackers
STEPS
1
Wash hands with soap and water.
2
Toss lettuce, vegetables, oil, vinegar and herbs in a large salad bowl.
3
Mix ingredients for tuna salad in another medium sized mixing bowl.
4
Assemble salad by placing greens on a large plate. Top with a scoop of tuna salad.
5
Serve crackers on the side.
NUTRIENTS
Per 1 serving🔥
175
Calories
- 10Protein
- 8Carbs
- 12Fats
💡 Use any type of lettuce or mixed greens as a substitute.Serve with additional veggies for extra crunch.Opt for Greek yogurt as a healthier binder instead of mayonnaise.