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Tuna Slider with Green Chiles

Tuna Slider with Green Chiles

Cost $5, save $10

Source: Recommended by CookPal

  • 10 Min
  • 3 Servings
  • $5

INGREDIENTS

  • Main

    • 🐟 5 ounces canned tuna, packed in water
    • 1 can chopped green chilies
    • 1/4 cup diced celery
    • 🧅 1/4 cup diced red onion
    • 1/4 cup reduced fat mayonnaise
    • 2 tablespoons chopped fresh cilantro or parsley
    • 🍞 6 slider rolls, split
    • lettuce leaves

STEPS

1

In large bowl, combine tuna, green chilies, celery, red onion, mayonnaise, and chopped cilantro; toss to mix well.

2

Add lettuce leaves to the bottom half of each roll.

3

Top with some tuna mixture.

4

Add top half of roll and enjoy.

NUTRIENTS

Per 1 serving

🔥

285

Calories

  • 20
    Protein
  • 34
    Carbs
  • 7
    Fats

💡 Ensure the slider rolls are split equally to allow stuffing.For extra flavor, toast the slider rolls lightly before assembly.