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Turkey-Pesto Toasterdilla

Turkey-Pesto Toasterdilla

Cost $2.5, save $5

Source: Recommended by CookPal

  • 5 Min
  • 2 Servings
  • $2.5

INGREDIENTS

  • Tortilla

    • 2 (10 inch) flour tortillas
  • Sauce

    • 🟢 2 tablespoons prepared pesto
  • Cheese

    • 1 stick mozzarella string cheese
  • Meat

    • 2 slices deli-smoked turkey breast

STEPS

1

Lay tortillas on a clean work surface; spread 1 tablespoon pesto over each tortilla, leaving a small border around edges. Peel cheese apart in thin layers; place them in a single layer on the tortillas. Place 1 slice of turkey over the cheese.

2

Fold each tortilla in half, creating a half-moon shape. Press to flatten. Fold the right half over to the middle and fold the left half over to the middle, creating an envelope shape. Press to flatten again.

3

Place the quesadillas into toaster slots. Set toaster to medium heat; toast for about 3 minutes. Carefully remove quesadillas; flip them around in slots. Toast for 2 minutes more.

NUTRIENTS

Per 1 serving

🔥

372

Calories

  • 16
    Protein
  • 38
    Carbs
  • 18
    Fats

💡 Ensure the quesadillas are flattened to avoid sticking in the toaster slots.Use a high-quality prepared pesto for a more flavorful result.If your toaster slots are narrow, consider cooking on a stovetop or in a sandwich press instead.Can substitute turkey with chicken or keep it vegetarian by using grilled vegetables.