CookPal AI
Turkey Salad

Turkey Salad

Cost $10, save $15

Source: Recommended by CookPal

  • 480 Min
  • 24 Servings
  • $10

INGREDIENTS

  • Meat

    • 🦃 ¾ pound cooked turkey meat

  • Vegetables

    • 🥬 2 stalks celery
    • 🧅 2 green onions
    • ½ red bell pepper

  • Condiments

    • 3 tablespoons mayonnaise
    • 2 tablespoons prepared Dijon-style mustard
    • 1 tablespoon cider vinegar
    • 🍬 1 teaspoon white sugar
    • 🧂 ¼ teaspoon salt

STEPS

1

Place cooked turkey meat, celery, green onions, and red bell pepper in a blender or food processor. Pulse until finely chopped.

2

Transfer turkey mixture to a medium bowl. Mix in mayonnaise, prepared Dijon-style mustard, cider vinegar, white sugar, and salt until well combined.

3

Cover and refrigerate, 8 hours to overnight, before serving.

NUTRIENTS

Per 1 serving

🔥

40

Calories

  • 4
    Protein
  • 1
    Carbs
  • 2
    Fats

💡 Use leftover turkey meat to save time and reduce waste.Serve the salad with crackers, bread, or over lettuce for variety.Let the salad chill overnight for optimal flavor blending.