CookPal AI
Turkey Tamale Pie

Turkey Tamale Pie

Cost $15, save $18

Source: Recommended by CookPal

  • 60 Min
  • 8 Servings
  • $15

INGREDIENTS

  • Vegetables

    • 🧅 1 large onion, diced
    • 2 poblano peppers, diced
    • 1 red bell pepper, diced
  • Seasonings

    • 🧂 1 teaspoon salt, divided
    • 2 teaspoons ground cumin
    • 1 teaspoon freshly ground black pepper
    • 1 teaspoon dried oregano
    • 🧂 1 teaspoon kosher salt
  • Proteins

    • 3 cups diced cooked turkey, or more to taste
  • Dairy

    • 🧀 1 (8 ounce) package shredded sharp Cheddar cheese, divided
  • Condiments

    • 1 (7 ounce) can chipotle peppers in adobo sauce
    • 1 (15.5 ounce) jar red enchilada sauce
  • Liquids

    • 1 ½ cups chicken broth
    • 🥛 1 ½ cups milk
  • Dry Ingredients

    • 1 ¼ cups cornmeal
    • ¾ cup self-rising flour
    • 2 tablespoons white sugar
  • Other

    • 🥚 2 large eggs

STEPS

1

Preheat the oven to 375 degrees F (190 degrees C).

2

Heat oil in a skillet over medium-high heat. Add onion and 1 large pinch salt; sauté until translucent, 3 to 5 minutes. Add poblano peppers and bell pepper; season with cumin, black pepper, and oregano. Cook and stir until peppers start to soften, about 2 minutes. Add chipotles and adobo sauce; stir to combine. Remove from heat.

3

Stir turkey and ½ Cheddar cheese into pepper mixture. Add enchilada sauce, chicken broth, and remaining salt; stir then transfer to a 9x12-inch baking dish. Place dish on a baking sheet.

4

Whisk cornmeal, flour, sugar, and 1 teaspoon kosher salt together in a large bowl. Whisk in milk and eggs until becomes a thin batter; spoon over turkey filling. Scatter remaining ½ Cheddar cheese on top.

5

Bake in the preheated oven until topping is browned and a toothpick comes out clean, 45 to 60 minutes.

NUTRIENTS

Per 1 serving

🔥

455

Calories

  • 30
    Protein
  • 41
    Carbs
  • 18
    Fats

💡 You can substitute cooked chicken for turkey if desired.Add a small amount of sour cream as a garnish to enhance the flavor.Use freshly grated cheddar for better melting and flavor.