CookPal AI
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Turkish Ice Cream

Cost $5, save $10

Source: Recommended by CookPal

  • 240 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥛 800ml milk
    • 4 tbsp potato starch
    • 🧂 6 tbsp sugar
    • 3-4 drops vanilla extract

STEPS

1

Mix milk, potato starch, and sugar in a bowl.

2

Pour the mixture into a pot and heat on low while stirring continuously.

3

Once the mixture starts to boil, add vanilla extract.

4

When the mixture thickens, transfer it to a container and let it cool to room temperature.

5

Freeze the mixture for 4-5 hours.

6

Scoop into balls and serve.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 6g
    Protein
  • 45g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

For a more authentic texture, stir the mixture every hour while freezing.Serve with nuts or syrup for added flavor.Use full-fat milk for a creamier result.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.