CookPal AI
Ultimate Cowboy Breakfast Sliders

Ultimate Cowboy Breakfast Sliders

Cost $12, save $18

Source: Recommended by CookPal

  • 25 Min
  • 12 Servings
  • $12

INGREDIENTS

  • Protein

    • 🍖 1 pound breakfast sausage

  • Dairy

    • 🥚 8 large eggs
    • 🥛 3 tablespoons heavy cream
    • 🧀 8 slices pepper Jack cheese

  • Seasoning

    • 🧂 1/2 teaspoon kosher salt
    • 1/4 teaspoon pepper

  • Bread

    • 🍞 1 (12 count) package Hawaiian rolls

STEPS

1

Preheat the oven to 375°F (190°C). Line a 9x13-inch rimmed baking sheet with foil. Press sausage out to form a rectangle slightly larger than the Hawaiian rolls.

2

Bake sausage in the oven for 10 minutes.

3

Prepare a second 9x13-inch baking dish with heavy cooking spray. Crack eggs into the pan, breaking yolks slightly. Drizzle cream over eggs and season with salt and pepper.

4

Bake eggs on a second rack in the oven for 5-7 minutes, until set. Broil sausage on high to brown the top for an additional 3 minutes.

5

Slice the Hawaiian rolls in half lengthwise and spread 1 tablespoon Cowboy Butter on the bottom half. Place the sausage patty on the rolls.

6

Transfer baked eggs onto the sausage and trim any excess. Top with green onions, cheese slices, and the top halves of the rolls. Spread remaining Cowboy Butter across the roll tops.

7

Bake assembled sliders until tops are lightly browned and butter is melted, about 5 minutes. Cut into 12 servings and serve immediately.

NUTRIENTS

Per 1 serving

🔥

373

Calories

  • 19
    Protein
  • 16
    Carbs
  • 26
    Fats

💡 For extra seasoning, add your favorite herbs or spices to the eggs before baking.Prepare the sausage and eggs ahead of time and assemble the sliders just before baking to save time.Serve with fresh fruit or hash browns for a complete breakfast.