CookPal AI
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Vegan Banana Muffins

Cost $5.5, save $15

Source: Recommended by CookPal

  • 35 Min
  • 24 Servings
  • $5.5

INGREDIENTS

  • Dry Ingredients

    • 3 cups all-purpose flour
    • 1 cup white sugar
    • ½ cup brown sugar
    • 2 teaspoons ground cinnamon
    • 2 teaspoons baking powder
    • 1 teaspoon baking soda
    • 1 teaspoon ground nutmeg
    • 🧂 1 teaspoon salt

  • Wet Ingredients

    • 🍌 2 cups mashed ripe bananas
    • 1 cup canola oil
    • 1 cup coconut milk

STEPS

1

Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease 12 muffin cups or line with paper liners.

2

Mix flour, white sugar, brown sugar, cinnamon, baking powder, baking soda, nutmeg, and salt together in a large bowl.

3

Stir bananas, canola oil, and coconut milk together in a separate bowl; stir banana mixture into flour mixture until just combined.

4

Divide batter among the muffin cups, filling each about 3/4 full.

5

Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 30 to 35 minutes.

6

Serve and enjoy!

NUTRIENTS

Per 1 serving

🔥

218

Calories

  • 2g
    Protein
  • 28g
    Carbs
  • 11g
    Fats

đź’ˇ Tips

Use ripe bananas for sweeter muffins.You can add nuts or chocolate chips for additional texture and flavor.Store muffins in an airtight container to keep them moist for longer.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.