CookPal AI
recipe image

Vegan Spanish Rice

Cost $5, save $10

Source: Recommended by CookPal

  • 35 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 2 tablespoons olive oil
    • 1 cup uncooked brown rice
    • ½ red bell pepper, chopped
    • đź§… 1 onion, chopped
    • đź§„ 2 teaspoons crushed garlic
    • đź’§ 2 cups water
    • 🍅 1 (10 ounce) can diced tomatoes
    • 2 teaspoons chili powder
    • đź§‚ 1 teaspoon salt

STEPS

1

Heat oil in a deep skillet over medium heat. Add rice, bell pepper, onion, and garlic.

2

Cook and stir until rice is browned and onion is tender.

3

Stir in water and diced tomatoes.

4

Season with chili powder and salt. Cover and simmer until rice is cooked.

NUTRIENTS

Per 1 serving

🔥

268

Calories

  • 5g
    Protein
  • 43g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

For extra flavor, use vegetable broth instead of water.Serve with fresh cilantro or avocado for added creaminess.This dish pairs well with a fresh garden salad.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.