CookPal AI
recipe image

Vegetarian Mexican Omelette

Cost $8, save $5

Source: Recommended by CookPal

  • 20 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 🥚 4 eggs
    • 🧀 1/2 cup of cottage cheese
    • 🥔 1 potato (sliced thinly)
  • Spices and Vegetables

    • 🧅 1/4 onion (chopped)
    • 1/2 bell pepper (chopped)
    • 1 tablespoon of olive oil
    • 🧂 1/2 teaspoon of salt
    • A pinch of pepper
    • A few cilantro leaves (optional)

STEPS

1

Peel the potato and slice it thinly, then boil it in water for about 3 minutes.

2

Heat olive oil in a pan and sauté onion and bell pepper.

3

Whisk the eggs, add salt and pepper, and pour the mixture into the pan.

4

Evenly place the boiled potato slices on top of the eggs, cover, and cook on low heat.

5

When almost cooked, sprinkle the cottage cheese and cover to let the cheese melt.

6

Transfer the finished omelette to a plate and garnish with cilantro leaves.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 18g
    Protein
  • 10g
    Carbs
  • 15g
    Fats

💡 Tips

You can replace cottage cheese with your favorite cheese to add a unique touch.Feel free to add or swap vegetables based on your preference.Omelettes taste best when enjoyed hot.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.