Vinaigrette Salad Dressing
Making your own salad dressing is quick and easy. You can start out with this basic recipe and adapt as needed to fit the ingredients of your salad and your preferences. Mix the vinaigrette in a bowl with a fork or whisk, or shake it in a jar with a tight-fitting lid.
- 5 Servings
- Less than $3.00
Vinaigrette Salad Dressing
Making your own salad dressing is quick and easy. You can start out with this basic recipe and adapt as needed to fit the ingredients of your salad and your preferences. Mix the vinaigrette in a bowl with a fork or whisk, or shake it in a jar with a tight-fitting lid.
- 5 Servings
- Less than $3.00
Steps
Wash hands with soap and water.
Mix all ingredients together.
Serve.
1/4 teaspoon sugar
1 teaspoon garlic powder
1 teaspoon Italian seasoning
1/8 teaspoon red pepper flakes, crushed
1 teaspoon Dijon or spice mustard
2 teaspoons honey*
Ingredients
Serving Size: 2 Tablespoons
| Nutrients | Amount |
|---|---|
| Total Calories | 148 |
| Total Fat | 16 g |
| Saturated Fat | 2 g |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Total Sugars | 0 g |
| Added Sugars included | 0 g |
| Protein | 0 g |
| Minerals | |
| Calcium | 1 mg |
| Sodium | 123 mg |
| Iron | 0 mg |
| Vitamins | |
| Vitamin A | 0 mcg RAE |
| Vitamin C | 0 mg |
Source:
- USDA Supplemental Nutrition Assistance Program (SNAP)