Vinegar-Based BBQ Sauce
Cost $2.5, save $5
Source: Recommended by CookPal
- 240 Min
- 10 Servings
- $2.5
Vinegar-Based BBQ Sauce
Cost $2.5, save $5
Source: Recommended by CookPal
- 240 Min
- 10 Servings
- $2.5
INGREDIENTS
Condiments
- 1 cup cider vinegar
- 1 tablespoon brown sugar
- 🧂 1 tablespoon kosher salt
- 1 teaspoon crushed red pepper flakes
- ½ teaspoon cayenne pepper
STEPS
1
Stir together vinegar, brown sugar, kosher salt, red pepper flakes, and cayenne pepper in a small bowl until combined.
2
Allow to sit at room temperature until flavors meld, 4 to 8 hours.
NUTRIENTS
Per 1 serving🔥
11
Calories
- 0gProtein
- 2gCarbs
- 0gFats
đź’ˇ Tips
Use this BBQ sauce as a basting sauce or mix it into cooked meat for extra flavor.Letting the sauce sit for several hours improves its taste depth.Make in advance and store in the fridge for up to a week.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.