Vinegar-Based BBQ Sauce

Name: Vinegar-Based BBQ Sauce
Total time: 240 min
Yield: 10 Servings
Ingredients: 1 cup cider vinegar; 1 tablespoon brown sugar; 🧂 1 tablespoon kosher salt; 1 teaspoon crushed red pepper flakes; ½ teaspoon cayenne pepper

Cost $2.5, save $5

Source: Recommended by CookPal

240 Min
10 Servings
$2.5

Vinegar-Based BBQ Sauce

Cost $2.5, save $5

Source: Recommended by CookPal

240 Min
10 Servings
$2.5

INGREDIENTS

Condiments
- 1 cup cider vinegar
- 1 tablespoon brown sugar
- 🧂 1 tablespoon kosher salt
- 1 teaspoon crushed red pepper flakes
- ½ teaspoon cayenne pepper

STEPS

Stir together vinegar, brown sugar, kosher salt, red pepper flakes, and cayenne pepper in a small bowl until combined.

Allow to sit at room temperature until flavors meld, 4 to 8 hours.

NUTRIENTS

Per 1 serving

🔥

Calories

0
Protein
2
Carbs
0
Fats

💡 Use this BBQ sauce as a basting sauce or mix it into cooked meat for extra flavor.Letting the sauce sit for several hours improves its taste depth.Make in advance and store in the fridge for up to a week.