Watermelon Feta Salad

Name: Watermelon Feta Salad
Total time: 10 min
Yield: 12 Servings
Ingredients: 🍉 1/2 large chilled seedless watermelon, cut into 1-inch cubes; 🧅 1 small red onion, sliced; 1 cup thinly sliced fresh basil leaves; 1 cup chopped fresh cilantro; 1/2 cup minced fresh mint leaves; 🧀 1 (4 ounce) package crumbled feta cheese; 3 tablespoons olive oil; 2 tablespoons balsamic vinegar, or more to taste

Cost $10, save $5

Source: Recommended by CookPal

10 Min
12 Servings
$10

Watermelon Feta Salad

Cost $10, save $5

Source: Recommended by CookPal

10 Min
12 Servings
$10

INGREDIENTS

Main
- 🍉 1/2 large chilled seedless watermelon, cut into 1-inch cubes
- 🧅 1 small red onion, sliced
- 1 cup thinly sliced fresh basil leaves
- 1 cup chopped fresh cilantro
- 1/2 cup minced fresh mint leaves
- 🧀 1 (4 ounce) package crumbled feta cheese
- 3 tablespoons olive oil
- 2 tablespoons balsamic vinegar, or more to taste

STEPS

Gently toss watermelon, onion, basil, cilantro, mint, lime juice, feta cheese, olive oil, balsamic vinegar, salt, and black pepper together in a large bowl.

NUTRIENTS

Per 1 serving

🔥

177

Calories

4g
Protein
31g
Carbs
6g
Fats

💡 For extra flavor, marinate the onion in lime juice for 10 minutes before adding it to the salad.Serve the salad chilled for the best taste and refreshing experience.Use high-quality olive oil and balsamic vinegar for a richer flavor.