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Western-Style Baked Beans

Western-Style Baked Beans

Cost $25, save $15

Source: Recommended by CookPal

  • 185 Min
  • 32 Servings
  • $25

INGREDIENTS

  • Protein

    • 🥩 1 pound ground beef
    • 🥓 1 pound bacon, cooked and crumbled
    • 🍖 ½ pound cooked ham, chopped
  • Canned Goods

    • 2 (28 ounce) cans baked beans with pork
  • Condiments and Spices

    • ¼ cup ketchup
    • ¼ cup packed brown sugar
    • 🧅 2 tablespoons minced onion
    • 1 tablespoon chili powder
    • 1 tablespoon molasses
    • 💧 ¼ cup water (Optional)

STEPS

1

Crumble ground beef into a large skillet over medium-high heat. Cook and stir until no longer pink, approximately 5 to 10 minutes. Drain off grease and transfer beef to a 4-quart or larger slow cooker.

2

Stir baked beans with pork, bacon, ham, ketchup, brown sugar, onion, chili powder, and molasses into beef in the slow cooker until well combined. If the mixture seems thick, stir in water until incorporated.

3

Cover and cook on Low for 6 to 8 hours or High for 3 hours.

NUTRIENTS

Per 1 serving

🔥

186

Calories

  • 12
    Protein
  • 14
    Carbs
  • 10
    Fats

💡 For a smokier flavor, use smoked bacon or ham.Serve with cornbread for a complete Southern-style meal.Can be stored in the refrigerator for up to 5 days or frozen for longer storage.If cooking in the oven, bake at 350°F (175°C) until beans are heated through, about 45 minutes.