
White Balsamic Vinaigrette
Cost $3.5, save $6.5
- 2 Min
- 8 Servings
- $3.5
White Balsamic Vinaigrette
Cost $3.5, save $6.5
- 2 Min
- 8 Servings
- $3.5
INGREDIENTS
Base Ingredients
- ½ cup extra-virgin olive oil
- ¼ cup white balsamic vinegar
- 🍯 2 tablespoons honey
- 🧂 ½ teaspoon sea salt
- ¼ teaspoon fresh cracked black pepper
- ⅛ teaspoon garlic powder
STEPS
1
Combine olive oil, white balsamic vinegar, honey, sea salt, cracked black pepper, and garlic powder in a mixing bowl.
2
Whisk the ingredients together until smooth and well-emulsified.
NUTRIENTS
Per 1 serving🔥
147
Calories
- 0Protein
- 6Carbs
- 14Fats
💡 For a sweeter vinaigrette, add more honey to taste.You can substitute white balsamic vinegar with apple cider vinegar or white wine vinegar if needed.Store leftovers in an airtight container in the fridge for up to one week. Shake well before use.