CookPal AI
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Whole Bread Gratin

Cost $15, save $10

Source: Recommended by CookPal

  • 40 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Bread

    • 🍞 1 whole French bread (boule)
    • 🧈 10g salted butter (for bread)

  • Meat

    • 🥓 4 slices bacon

  • Vegetables

    • 🧅 1/2 onion, thinly sliced
    • 🍄 1/2 pack shimeji mushrooms

  • Cheese

    • 🧀 40g pizza cheese

  • Seasoning

    • 🧈 10g salted butter
    • 🌿 Chopped parsley, as needed

  • White Sauce Ingredients

    • 2 tbsp all-purpose flour
    • 🥛 200ml milk
    • 🧂 1/3 tsp salt
    • Pinch of pepper
    • 1/2 tsp consomme

STEPS

1

Cut off the top 2cm of the French bread and hollow out the center. Crumble the removed bread and spread salted butter inside the hollowed bread.

2

Cut bacon into bite-sized pieces. Thinly slice the onion and remove the root of the shimeji mushrooms, separating them by hand.

3

Heat butter in a frying pan over medium heat. Add bacon, onion, and shimeji mushrooms, cooking until softened. Season with salt and pepper.

4

Add flour to the pan and mix well. Gradually add milk, stirring until thickened. Add consomme and mix thoroughly.

5

Fill the hollowed bread with crumbled bread and white sauce. Top with pizza cheese and bake in a toaster oven for 10 minutes until golden brown. Garnish with chopped parsley.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 18g
    Protein
  • 40g
    Carbs
  • 20g
    Fats

💡 Tips

Use fresh parsley for a vibrant garnish.Serve immediately for the best texture and flavor.This dish is perfect for parties due to its impressive presentation.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.